Simple Crockpot Beef Tips And Gravy With A Few Ingredients

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Crockpot beef tips and gravy are a family dinner favorite with tender chunks of beef slow cooked in a savory gravy sauce with little effort.

Crockpot beef tips and gravy

If you’re a fan of comforting and hearty meals, then you’re in for a treat. This crockpot beef tips and gravy recipe is a classic dish that will warm your heart and satisfy your taste buds. Made with tender beef tips slow-cooked in a savory gravy, this dish is perfect for those cooler days when you crave something delicious and comforting.

With just a handful of ingredients and your trusty crockpot, you can easy make this anytime. The long, slow cooking process ensures that the beef becomes tender and flavorful, practically melting in your mouth. And the rich, savory gravy adds the perfect finishing touch.

Serve the crockpot beef tips and gravy over mashed potatoes or rice for a complete meal. So grab your crockpot and get ready to enjoy this tender, gravy goodness!

How To Make Crockpot Beef Tips And Gravy

Ingredients needed

  • Beef stew meat
  • Cream of mushroom
  • Brown gravy mix
  • Beef broth
  • Onion
  • Cornstarcg
  • Worcestershire sauce
Crockpot beef tips and gravy

Making the crockpot beef tips and gravy easily

  1. First in a small bowl mix together the beef broth into the cream of mushroom. Slow add it little by little so that it mixes well. Next, add in the packet of brown gravy, cornstarch and Worcestershire sauce. If there are lumps that will be fine.
  2. Then, add the beef stew meat into the crockpot along with the sliced onion.
  3. Pour the gravy mix on top then put the lid on the crockpot.
  4. Cook on high for 5-6 hour or low for 7-8 hours.
  5. Once finished give everything a stir then serve. The beef tips and gravy should be seasoned perfectly from the ingredients but feel free to taste for salt.

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Crockpot beef tips and gravy

Crockpot Beef Tips And Gravy

Crockpot beef tips and gravy are a family dinner favorite with tender chunks of beef slow cooked in a savory gravy sauce with little effort.
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Prep Time 10 minutes
Cook Time 6 hours
Course Main Course
Cuisine American
Servings 6 serving

Ingredients
 

  • 2 pounds beef stew meat
  • 1 medium yellow onion, sliced
  • 10 ounce can of cream of mushroom
  • 1 cup beef broth
  • 1 tablespoon worcestershire sauce
  • 1 packet brown gravy mix
  • 1 tablespoon cornstarch

Instructions
 

  • First in a small bowl mix together the beef broth into the cream of mushroom. Slow add it little by little so that it mixes well. Next, add in the packet of brown gravy, cornstarch and Worcestershire sauce. If there are lumps that will be fine.
  • Then, add the beef stew meat into the crockpot along with the sliced onion.
  • Pour the gravy mix on top then put the lid on the crockpot.
  • Cook on high for 5-6 hour or low for 7-8 hours.
  • Once finished give everything a stir then serve. The beef tips and gravy should be seasoned perfectly from the ingredients but feel free to taste for salt.
Keyword Crockpot Beef Tips And Gravy
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