Crack Chicken Dip
Crack chicken dip is a great appetizer with a creamy, cheesy dip mixed with chunks of chicken layered under cheddar cheese and crispy bacon bits.
If you’re on the hunt for a seriously addictive and easy-to-make dip recipe, look no further. This crack chicken dip recipe is guaranteed to satisfy your cravings. With just a few simple ingredients, you can whip up a creamy, cheesy, and flavorful dip that will be the star of your next appetizer or game day snack.
The flavors meld together perfectly, creating a creamy and indulgent dip that is downright addictive. And the best part? It’s incredibly easy to make. In just under 30 minutes, you can have a hot, bubbly, and oh-so-delicious dip ready to serve.
So, grab your tortilla chips, veggies, or crusty bread, and get ready to dive into crack chicken dip.
How To Make Crack Chicken Dip
Ingredients needed
- Cooked chicken
- Shredded cheese
- Ranch seasoning
- Bacon
- Sour cream
- Cream cheese
Making the crack chicken dip recipe
- Preheat the oven to 400F.
- Now, chop up the cooked chicken into bite-sized pieces. Then, mix together the cream cheese, sour cream and ranch seasoning. Fold in chopped chicken and 1 cup of cheese into this mixture.
- Next, place that mix into the baking dish. Top the dip with the remaining shredded cheese and the chopped bacon.
- Bake in the oven for 20-25 minutes or until the cheese has melted. Allow to cool a bit before serving, enjoy.
What to make with crack chicken dip
- Buffalo Chicken Dip
- Mac & Cheese Bites
- Parmesan Smashed Potatoes
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Crack Chicken Dip
Equipment
- 8×8 baking dish
Ingredients
- 8 ounce cooked chicken, chopped
- 1 pack ranch seasoning
- 1 cup sour cream
- 8 ounce cream cheese, room temperature
- 2 cup shredded cheese
- 6 strips bacon, cooked and chopped
Instructions
- Preheat the oven to 400℉.
- Now, chop up the cooked chicken into bite-sized pieces. Then, mix together the cream cheese, sour cream and ranch seasoning. Fold in chopped chicken and 1 cup of cheese into this mixture.
- Next, place that mix into the baking dish. Top the dip with the remaining shredded cheese and the chopped bacon.
- Bake in the oven for 20-25 minutes or until the cheese has melted. Allow to cool a bit before serving, enjoy.