Delicious chocolate keto waffles made Oreo style. Top with a sweet and creamy cream cheese drizzle for the ultimate experience. Keto breakfast recipes can really taste great when they are easy to make with a few ingredients. Chocolate is one thing that’s keto friendly that you never have to give up!
The Best Chocolate Keto Waffles!
- Has a authentic Oreo taste with dutch cocoa
- Easily made in 15 minutes
- Features a cream cheese spread for a sweet topping
How To Make Keto Waffles
- Bring your cream cheese to room temperature in the beginning. This will make mixing the topping much easier.
- Combine all dry ingredients. That would be blanched almond flour, dutch process cocoa, sweetener, salt, and baking powder.
- Mix wet ingredients which are simply one egg and a tablespoon of oil or butter. You can even use a diary free milk in the place of the oil. Note texture will change but taste will remain similar.
- Combine dry and wet ingredients.
- Make sure the batter is smooth and not lumpy. Spray the waffle iron and pour batter and cook until done.
- Next, in making the cream cheese topping simply mix everything together. The sauce is really simple, just make sure it’s smooth.
Helpful Recipe Tips
- For the true Oreo flavor you must use dutch process cocoa powder. If you want to swap out for regular cocoa powder you can but they won’t be Oreo flavored just chocolate flavored.
- Butter or coconut oil is ideal but just using something like almond milk will work just fine. The texture will be slightly different with the almond milk but not worries.
- These keto waffles are far more flimsy than my original recipe. They also don’t crisp up as my original did so be careful removing from the waffle iron.
Macros
Full nutrition label below via Cronometer. These chocolate waffles with cream cheese are only 5g net carbs for the entire recipe! Low net carbs and super tasty what more could we ask for?
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Oreo Keto Waffles
Equipment
- Waffle Iron
Ingredients
Oreo keto waffle
- 2 tablespoon blanched almond flour
- 2 tablespoon dutch processed cocoa powder
- 1 tablespoon granulated or powdered sweetener
- 1/8 teaspoon salt
- 1/8 teaspoon baking powder
- 5-10 drops liquid stevia or liquid monk fruit
- 1 large egg
- 1 tablespoon butter, coconut oil, almond milk etc. (preferrably oil or butter)
- 1-2 tablespoon heavy cream or almond milk (to thin out batter if too thick)
Cream cheese Topping
- 1 ounce full fat cream cheese
- 2 tablespoon almond milk, heavy cream or even water
- 1 teaspoon powdered sweetener
Instructions
Waffle Recipe
- Combine all dry ingredients
- Mix together egg and oil,butter or dairy free milk of choice
- Combine dry and wet then mix until batter is smooth. You may want to thin the batter out more with heavy cream or almond milk but you don't have to.
- Spray waffle iron with a cooking oil spray preferrably olive oil or ghee spray
- Cook until done. Waffle will be somewhat flimsy when removing so be careful to avoid tearing
Topping
- Bring cream cheese to room temperature
- Mix the cream cheese by itself first so that it's smooth
- Add in sweetener and wet ingredient choice then mix until smooth
Video
Notes
Helpful Recipe Tips
- For the true Oreo flavor you must use dutch process cocoa powder. If you want to swap out for regular cocoa powder you can but they won't be Oreo flavored just chocolate flavored.
- Butter or coconut oil is ideal but just using something like almond milk will work just fine. The texture will be slightly different with the almond milk but not worries.
- These keto waffles are far more flimsy than my original recipe. They also don't crisp up as my original did so be careful removing from the waffle iron.
Nutrition
Nutrition Facts
Oreo Keto Waffles
Amount Per Serving
Calories 282
* Percent Daily Values are based on a 2000 calorie diet.
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