Chicken Waldorf Salad

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Chicken Waldorf salad is a great way to twist a classic salad recipe. Pump up the protein with a mayo dressing, grapes, toasted walnuts and more!

Chicken Waldorf salad

You’ll need these ingredients

  • Chicken
  • Celery
  • Apple
  • Grape
  • Walnut
  • Mayonnaise
  • Lemon
  • Non-fat Yogurt
  • Sugar
  • Salt & black pepper
  • Apple cider vinegar
Chicken Waldorf salad

Helpful tips

  • For the chicken, you can simply buy a rotisserie chicken from the store or those packs of grilled chicken that are already cooked that people use for salads.
  • Most recipes use all mayo but to cut calories and make the dressing light I used half and half. But, if you really enjoy mayo the you can easily swap out the non-fat yogurt.
Chicken Waldorf salad

Storing the leftovers

You can store this chicken Waldorf salad for about 2 days max due to the apples. They will oxidize and turn color but the taste should be fine. Technically, 3 days is better but some people don’t like eating oxidized fruit. Be sure to store in an airtight container, something with a lid or cover the bowl used with plastic wrap. This is not a recipe to be frozen.

Chicken Waldorf salad

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Chicken Waldorf salad

Chicken Waldorf Salad

Chicken Waldorf salad is a great way to twist a classic salad recipe. Pump up the protein with a mayo dressing, grapes, toasted walnuts and more!
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Prep Time 30 minutes
Total Time 30 minutes
Course Salad
Cuisine American
Servings 6 serving
Calories 450 kcal

Ingredients
 

Salad

  • 1 pound cooked chicken (chopped)
  • 1 rib celery (minced)
  • 1 apple (diced)
  • 2 cup red grape (halved)
  • 1 cup walnut (chopped)
  • salt & pepper to taste

Dressing

  • 1/2 cup mayo
  • 1/2 cup non-fat yogurt
  • 1 lemon, squeezed
  • 1 tablespoon sugar
  • 1 teaspoon apple cider vinegar

Instructions
 

  • First, chop up the chicken into chunks. You can shred it if you want but chunks work best for a chicken Waldorf salad.
  • Next halve the grapes, dice up the apple of your choice and mince celery. 
  • In a small bowl, make the dressing using the mayo, yogurt, squeezed lemon, sugar and apple cider vinegar.
  • In a large bowl, add chicken, grapes, celery and apple then pour over the dressing. Give everything a good mix then fold in the walnuts.
  • Lastly, salt and pepper to taste before serving.

Nutrition

Calories: 450kcal | Carbohydrates: 19g | Protein: 24g | Fat: 32g | Saturated Fat: 5g | Polyunsaturated Fat: 19g | Monounsaturated Fat: 7g | Trans Fat: 0.04g | Cholesterol: 65mg | Sodium: 188mg | Potassium: 433mg | Fiber: 3g | Sugar: 14g | Vitamin A: 127IU | Vitamin C: 3mg | Calcium: 58mg | Iron: 2mg

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

Keyword Chicken Waldorf Salad
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