Strawberry Spinach Salad
Summer strawberry spinach salad with a delicious balsamic poppyseed dressing is the simple salad that’s light and healthy that you have to make.
Are you looking for a delightful and refreshing salad that combines the sweetness of strawberries with the earthy bite of spinach? Look no further! I will guide you on how to create the perfect strawberry spinach salad, a vibrant and flavorful dish that will grace your table this summer.
These step-by-step instructions will ensure that your strawberry spinach salad turns out perfect every time.
Embrace the beauty of nature’s bounty and treat yourself to a delicious and healthy meal. There are nothing like fresh veggies and fruit during the summer and this strawberry spinach salad combines them both with a tangy poppyseed dressing. Let’s get started!
How To Make Strawberry Spinach Salad
Ingredients needed
- Strawberry
- Spinach
- Nuts (sliced almonds, pecans, walnuts)
- Feta cheese
- Olive oil
- Honey
- Balsamic vinegar
- Poppy seed
- Dijon mustard
- Salt & black pepper
Making the strawberry spinach salad recipe
- First, mix dressing then set to the side. You can add to a container to shake for better mixing or using an emulsion blender.
- Slice up the strawberry and remove the stems from them.
- In a large salad bowl, add the strawberries and spinach into the bowl. Then pour in the dressing and mix it in well with the strawberries and spincah.
- Next, fold in the walnut and crumbled feta cheese.
- Lastly, add salt and pepper to taste.
Tips for storage
- Do not add the dressing to the salad until you are ready to serve.
- This salad will keep in the refrigerator for up to 3 days.
Summer salads to try next
- Greek Yogurt Chicken Salad
- Dill Pickle Pasta Salad
- Chicken Bacon Ranch Pasta Salad
- Chicken Cesar Pasta Salad
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Strawberry Spinach Salad
Ingredients
- 1 quart strawberries, sliced
- 10 ounces spinach
- 1/4 cup walnuts sub with sliced almonds or pecans
- 1/2 cup feta, crumbled
- salt & pepper to taste
Dressing
- 1/4 cup balsamic vinegar
- 3 tablespoon olive oil
- 2 tablespoon honey
- 1 tablespoon poppyseeds
- 1 teaspoon dijon mustard
Instructions
- First, mix dressing then set to the side. You can add to a container to shake for better mixing or using an emulsion blender.
- Slice up the strawberry and remove the stems from them.
- In a large salad bowl, add the strawberries and spinach into the bowl. Then pour in the dressing and mix it in well with the strawberries and spinach.
- Next, fold in the walnut and crumbled feta cheese.
- Lastly, add salt and pepper to taste.