Sugar free popsicles are a great summer time low carb dessert to go to. These are strawberry flavored with a low carb count, making them keto friendly as well. A hint of cream and strawberry in a frozen treat is just what the doctor ordered.
In a blender, nutribullet, or food processor add heavy cream, whip cream or sour cream, liquid stevia, and sliced strawberries
After that's done blending add unsweetened almond milk
Mix your guar gum or xanthan gum in with granulated sweetener
Then quickly add and blend to avoid clumps
Pour into popsicle molds and freeze for a few hours
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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