Sausage Links In Oven
Making sausage links in the oven is super easy to do and you can have them ready in 30 minutes.
Ingredients
- 1 pack sausage links
Instructions
- To start, preheat your oven to 400℉.
- Next, lay the sausage links on a sheet pan but do not crowd them. You can use non-stock aluminum foil or parchment paper for easier clean up.
- Now, place the sausage links in the oven and allow them to cook for 25 minutes. No need to turn them. You want that caramelization to happen, that's more flavor.
- Lastly, remove them from the oven and serve. Allow them to cool a bit because they'll be hot but not too long because sausage links do get cold really quick.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
Tried this recipe?Leave a rating and comment, thank you