Healthy Steak Fajitas With Cilantro Lime Cauliflower Rice (Keto, Low Carb)
These healthy steak fajitas with cilantro lime cauliflower rice are a easy keto recipe. A quick healthy dinner that isn't just low carb but super tasty!
Ingredients
steak fajitas
- 1/2 pound flank steak
- 1 teaspoon chili powder
- 1/4 teaspoon Salt
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/8 teaspoon cayenne powder
- 1/2 bell pepper (can use red, green and yellow)
- 2 tablespoon olive oil
cilantro lime rice
- 2 cup Cauliflower rice
- 1/2 tablespoon chopped cilantro
- 1/4 teaspoon Salt
- 1/2 teaspoon lime juice
Instructions
steak fajitas
- combine chili powder, salt, ground cumin, garlic powder and cayenne pepper for fajita seasoning then cover flank steak in seasoning
- cut up bell peppers
- heat up skillet to medium high heat. You have a choice to use the olive oil or not. Depends if your pan is subject to sticking but if used understand olive oil will reach its smoking point
- toss in seasoned steak in pan and cook to desired doneness. For medium I browned both sides about 3 minutes each then dropped the heat to medium for 4-5 minutes
- After steak is done leave any juices in the pan. There shouldn't be too many. Here I do recommend the tablespoon of olive oil. Toss in cut up bell peppers and onions if desired
- Cook on medium heat for 3-5 minutes depending on level of doneness you desire. I like mine soft with a small crunch.
cilantro lime cauliflower rice
- grab 2 cups of frozen cauliflower rice. You can use the microwave instructions that is what I did. Or can always chop up 2 cups worth of cauliflower then cook it to tenderness
- add chopped cilantro, salt and lime juice then mix. That's it!
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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