Hamburger Tater Tot Casserole
Hamburger tater tot casserole is a fun, family casserole dish with ground beef mixed in a creamy sauce then topped with cheese and crispy tater tots.
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Servings: 6 serving
Equipment
- 9 inch baking dish
Ingredients
- 1 pound lean ground beef
- 1/2 medium yellow onion, diced
- 15 ounce can of green beans, drained & rinsed
- 10 ounce cream of mushroom
- 2 cup shredded cheddar cheese
- 2 cup frozen hash brown
- salt & pepper to taste
Instructions
- Preheat the oven to 375℉.
- Next, in a frying pan brown the ground beef. Once ground beef is cooked remove from heat.
- Transfer the cooked ground beef into the baking dish and add in the cream of mushroom soup. Taste for salt and pepper then mix in the diced onions.
- Spread out in the dish then top with the green beans and shredded cheese. Next, cover the top of the dish with the frozen hash browns.
- Then, place the hamburger tater tot casserole into the oven and bake uncovered for 35-40 minutes or until the hash browns are crispy.
- Allow the casserole to cool before serving.
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