Ham And Cheese Breakfast Sliders
Ham and cheese breakfast sliders are a great and quick breakfast option for families. Cheddar cheese, honey ham and egg are smothered between sweet rolls and ready in no time!
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Servings: 12 serving
Calories: 207kcal
Ingredients
- 12 Hawaiian sweet rolls
- 8 large egg
- 8 slices Deli honey ham
- 8 slices American cheese
Topping
- 2 tablespoon butter melted
- 1 tablespoon grated parmesan
Instructions
- Preheat the oven to 375℉.
- Scramble the eggs in a pan and season with salt and pepper to taste.
- Slice the dinner rolls in half to create a top and bottom half for the sliders. Do not separate the dinner rolls. Place the top half for the sliders to the side.
- Place the bottom half of the sliders on a sheet pan. Now, layer the sliders as so from the bottom: cheese, egg, ham, cheese. Now, place the top half of the sliders on top.
- Brush the butter across the tops then sprinkle the parmesan cheese. Now, cover the sliders with aluminum foil. Place them in the oven and bake for 10 minutes. Then, carefully remove the foil then bake another 5-8 minutes to brown the tops of the sliders.
- Remove them from the oven then separate them by cutting them with a knife. You're now ready to serve.
Nutrition
Calories: 207kcal | Carbohydrates: 16g | Protein: 10g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 153mg | Sodium: 388mg | Potassium: 66mg | Sugar: 4g | Vitamin A: 374IU | Calcium: 169mg | Iron: 1mg
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