Frozen Burrito Casserole
Frozen burrito casserole is a easy weeknight dish made in no time and super easy. Everyone will love the flavors with easy clean up at the end.
Equipment
- 16x9 Baking Dish
Ingredients
- 8 frozen burritos
- 2 10 oz can of enchilada sauce (sub for taco sauce)
- 16 ounce jar of salsa
- 15 ounce can of tomato sauce
- 1 cup shredded Mexican cheese
- garnish with toppings
Instructions
- First, preheat the oven to 375F then remove the frozen burritos from the package and arrange them in the baking dish.
- Next, in a bowl combine the sauce, salsa and tomato sauce together. Now, pour that right across the top of the frozen burritos.
- Then, place in preheated oven for 30 minutes. At the 30 minute mark remove the baking dish and top with cheese. Place the casserole back in and bake a remaining 25 minutes.
- Lastly, allow the frozen burrito casserole to cool a bit before serving.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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