Blueberry Oatmeal Cookies
Blueberry oatmeal cookies are healthier cookies with a ton of flavor. All natural ingredients and these cookies allow fresh blueberries to truly shine.
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Servings: 18 cookies
Ingredients
- 3/4 cup ripe bananas, mashed
- 1/2 cup creamy peanut butter
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 cup rolled old fashioned oats
- 1/2 cup blueberries
Instructions
- To start, preheat the oven to 350℉.
- Then, mash up the bananas and measure out 3/4 cup. This is about 2-2.5 bananas depending on the size. Mix the peanut butter and the bananas together.
- Next, add in the sugar, cinnamon, salt then lastly add in the oats and the blueberries.
- Take a cookie scoop and place the cookie on a sheet pan lined with parchment paper. You'll need to mash them down or leave them as is. I have even experimented with double scooping them for thicker cookies. But, with a normal cookie scoop you can get about 18 cookies.
- Bake for 10 minutes in the oven. Remove them from the oven and allow them to completely cool to avoid them falling apart while trying to handle them.
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