Bisquick Waffles
Bisquick waffles are a great way to start the day because the mix is already complete. Add a couple of wet ingredients for flavor and you have crispy waffles in no time!
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Servings: 4 serving
Equipment
- Waffle Iron
Ingredients
- 1 large egg
- 2 tablespoon butter, melted
- 1 teaspoon vanilla extract
- 1 cup milk
- 2 cup bisquick
- 2 tablespoon granulated sugar
Instructions
- Preheat the waffle iron first.
- Now, whisk the butter into the eggs, add the vanilla then finally whisk in the milk. In a separate bowl, measure out the bisquick and add in the sugar. Now, combine the dry and wet ingredients.
- Pour the batter onto the hot waffle iron and cook until the waffles are golden. Serve quickly and enjoy. You'll get about 4 waffles out of the recipe depending on the amount of batter you pour.
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