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Almond Flour Waffles

Almond Flour Waffles

Almond flour waffles are a healthy replacement that is grain free, keto and paleo friendly. Fluffy and easy to make these waffles have a buttery flavor and great by themselves or topped with sugar free or regular maple syrup. At only 3g net carbs per waffle they fit perfectly into a low carb lifestyle.
4.68 from 50 votes
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Course: Breakfast
Cuisine: American
Keyword: Almond Flour Waffles
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2 Waffles
Calories: 391.4kcal

Equipment

  • Waffle Iron

Ingredients

Dry Ingredients

  • 1/2 cup blanched almond flour
  • 2 tablespoon granulated sweetener
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon

Wet Ingredients

  • 2 large egg
  • 3 tablespoon salted butter unsalted is fine to swap with or coconut oil
  • 1 teaspoon vanilla extract

Instructions

  • Pre heat waffle maker, melt butter
  • Combine all dry ingredients
  • Mix all wet ingredients with your cooled butter.
  • Combine dry and wet then mix until batter is smooth
  • Pour half the batter into waffle iron and cook until done. Recipe will make 2 waffles

Nutrition

Serving: 1waffle | Calories: 391.4kcal | Carbohydrates: 6.3g | Protein: 12.3g | Fat: 36.7g | Saturated Fat: 13.6g | Trans Fat: 0.7g | Cholesterol: 232.3mg | Sodium: 201.9mg | Fiber: 3.2g | Sugar: 1.8g
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