Air Fryer Salmon Bites
Air fryer salmon bites are tender, juicy salmon nuggets in a delicious season with a hint of heat and sweetness ready in 10 minutes.
Equipment
Ingredients
- 1 pound salmon, cut into bites
Seasoning Mix
- 1 teaspoon salt
- 1 teaspoon brown sugar
- 1/2 teaspoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
Instructions
- To start, pat the salmon dry and slice into small bites. In some stores you can buy the salmon already cut into bites.
- In a bowl add the seasoning mix together. Now, drizzle the oil across the same then pour the seasoning on top and toss everything together.
- Preheat the air fryer to 400℉
- When the air fryer is up to temperature add the salmon bites to the basket and be sure not to crowd them. I was able to fit my pound in the air fryer with no issues. If there is skin place the skin side up first.
- Air fryer for 5 minutes then flip the salmon or simply give the basket a good shake. Cook for another 3-5 minutes until the salmon is done.
- Allow to cool a little but no more than 3 minutes or so because fish gets cold really quickly.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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