Air Fryer Okra
Air fryer okra is a quick way to prep the vegetable, especially when they are fresh and in season. Its a simple spice rub and they're ready in less than 15 minutes.
Ingredients
- 16 ounce okra, sliced
- 2-3 tablespoon olive oil or vegetable oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon black pepper
Instructions
- Prep the okra first. Slice off the ends, then cut into bites the short way as you see in the photos. Toss the cuts in oil then toss in the seasonings.
- Preheat the air fryer to 400℉.
- Once heated, add in the seasoned okra. Cook for 10 minutes and shake halfway through.
- When they are done cooking, allow them to cool for 5 minutes before serving.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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