3 Ingredient Oatmeal Cookies
3 ingredient oatmeal cookies are the definition of simple cookies. Simple yet delicious because they have all the basics for an amazing oatmeal cookie!
Equipment
- Sheet pan
Ingredients
- 3/4 cup bananas, mashed (about 2 bananas)
- 1.5 cup rolled oats
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350℉.
- In a bowl, mash the bananas then measure out to 3/4 cup. You can get away with a little more or less, bananas are really flexible.
- Mix the bananas with the oats then fold in the chocolate chips.
- Make each cookie with two cookie scoops then roll, shape and flatten the cookies like you see in the photos. They will not bake down or rise so you'll have to shape them yourself. Add the finished cookies to a lined sheet pan.
- Bake the cookies for 10-12 minutes then pull them from the oven. Allow them to cool fully before trying to handle them. Enjoy!
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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