Tuna Macaroni Salad

Tuna macaroni salad is a classic dish and it can be made in 30 minutes or less. A creamy salad with protein packed tuna everyone loves.

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Prep Time 30

Total Time 30

Course Salad

Cuisine American

Servings serving

Calories 461 kcal

Ingredients

Dressing

1 cup mayonnaise
1 tablespoon mustard
1 teaspoon apple cider vinegar
1/2 teaspoon black pepper

Salad

1.5 cup macaroni (dry)
3 can tuna (5oz-6oz cans)
1 cup sweet relish
5 egg (boiled)
3 rib celery (minced)

Instructions

First, make the macaroni per the instructions on the box. While the macaroni is cooking be sure to boil your eggs as well if you didn't buy them already cooked.
In a bowl make the dressing. Mix the mayo, mustard with black pepper and apple cider vinegar.
Then, drain the tuna and mince the celery. When the boiled eggs are finish roughly chop those.
In a large bowl, combine the macaroni with all the other ingredients then add in the sweet relish.
Lastly, taste for salt you will need to add some in the macaroni salad. Serve immediately or later.

Nutrition

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

Keyword Tuna Macaroni Salad

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