Pico De Gallo
Homemade pico de Gallo can be made in less than 15 minutes. All the classic Mexican flavors in this authentic dish that's great for dips or toppings
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Servings: 6 serving
Calories: 26kcal
Ingredients
- 2 roma tomatoes, diced
- 1/2 medium white onion. diced
- 1 serrano pepper, minced
- 1/2 cup fresh cilantro, chopped
- 1/2 avocado, cubed optional
- 1 lime, zested & juiced
- salt to taste
Instructions
- Prep all the ingredients according to their measurments.
- Toss everything in a bowl and gradually add salt to taste.
Nutrition
Serving: 1serving | Calories: 26kcal | Carbohydrates: 3g | Protein: 1g | Fat: 2g | Sodium: 3mg | Fiber: 1g | Sugar: 1g
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