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+ servings
oreo dump cake

Oreo Dump Cake

Oreo dump cake is a easy dessert that's perfect for gatherings. Chocolate dump cake mixed with a cream cheese base and filled with Oreo cookies!
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Course: Dessert
Cuisine: American
Keyword: Oreo Dump Cake
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 12 serving
Calories: 474kcal

Equipment

  • 9x13 baking pan

Ingredients

  • 24 oreo cookies
  • 8 ounce cream cheese room temp
  • 1/2 cup sour cream
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 box cake mix devil's food
  • 12 tablespoon butter cold

Instructions

  • Preheat the oven to 350℉.
  • Cut the cold butter into the cake mix with a masher or pastry cutter, see tips above for other options. When done, place the bowl in the freezer while you prep the next steps.
  • In another bowl, cream the sour cream and cream cheese together. Add in the vanilla extract and the sugar and mix until smooth. Add the mix into the baking pan and spread it out.
  • Place the whole Oreos on top of the cream cheese mixture. All 24 will easily fit in a 9x13 pan.
  • Now, remove the bowl from the freezer and sprinkle the cake mix across the Oreos and filling until everything is covered.
  • Place in the oven and bake for 40 minutes. When the time is up, remove from the oven and allow to cool so that the top becomes crunchy then you can serve with a scoop of ice cream, enjoy!

Video

Nutrition

Calories: 474kcal | Carbohydrates: 58g | Protein: 5g | Fat: 26g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 544mg | Potassium: 124mg | Fiber: 1g | Sugar: 33g | Vitamin A: 664IU | Vitamin C: 0.1mg | Calcium: 131mg | Iron: 4mg
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