Preheat oven to 350°F and melt butter
Mix all dry ingredients together
Grab melted butter and mix in the rest of the wet ingredients along with zested lemon
Combine dry and wet ingredients then place in refridgerator for 15 minutes
Remove, take a cookie scoop then scoop into hand and roll around into a ball. Then roll around in sweetener coating each side. Place on cookie sheet then press down to flatten
If you want thin cookies flatten them as far as they'll go. For thick and chewy cookies press them down halfway
Bake for 10-15 minutes watches edges for browning
Allow to cool then serve