Crockpot Sweet Hawaiian Chicken
Crockpot sweet Hawaiian chicken is a simple slow cooker meal that combine the flavors of Hawaii with chunks of pineapple and juicy chicken.
Ingredients
- 1 pound boneless, skinless chicken breast
- 8 ounce pineapple chunks, drained
- 1/4 cup light brown sugar
- 1 tablespoon tomato paste
- 2 tablespoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
Instructions
- In a small bowl, combine the soy sauce, brown sugar, tomato paste, Worcestershire sauce and the garlic powder. Pour this mix into the crockpot.
- Now, slice up the chicken into chunks and drain the pineapple juice from the pineapples. Toss these two into the crockpot as well. Next, turn the crockpot on high and cook for 3 hours.
- In the middle of the cook give the chicken and sauce a stir. When finished serve over a bed of rice.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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