Bisquick Peach Cobbler

Bisquick peach cobbler is a quick fix for this classic dessert by using a pre-made mix to speed up the process, yet you still get an amazing cobbler!

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Prep Time 10

Cook Time 45

Total Time 55

Course Dessert

Cuisine American

Servings serving

Calories 506 kcal

Equipment

8x8 or 9x9 baking pan

Ingredients

6 tablespoon butter (melted)
1 cup bisquick
3/4 cup granulated sugar (read instructions for details)
3/4 cup milk
45 ounce peaches (drain the liquid from the peaches)
1 teaspoon cinnamon
3 tablespoon cornstarch

Cinnamon + sugar mix

2 tablespoon granulated sugar
1/2 teaspoon cinnamon

Instructions

Preheat the oven to 350℉.
Add the peaches to a bowl. Then, mix in the cornstarch, cinnamon and a 1/4 cup of the sugar. Stir everything together then add it into the baking dish.
Mix together the butter, flour, milk and the remaining 1/2 cup of sugar until smooth. Now, pour the batter all over the peaches you added into the baking dish.
Sprinkle the cinnamon and sugar mix across the batter then place the baking pan in the oven. Bake for 45-50 minutes, check the center for doneness.
When finished, remove from the oven and allow to cool. Lastly, serve with a scoop of ice cream and enjoy.

Nutrition

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

Keyword Bisquick Peach Cobbler

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