Bisquick Peach Cobbler
Bisquick peach cobbler is a quick fix for this classic dessert by using a pre-made mix to speed up the process, yet you still get an amazing cobbler!
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Servings: 5 serving
Calories: 506kcal
Equipment
- 8x8 or 9x9 baking pan
Ingredients
- 6 tablespoon butter melted
- 1 cup bisquick
- 3/4 cup granulated sugar read instructions for details
- 3/4 cup milk
- 45 ounce peaches drain the liquid from the peaches
- 1 teaspoon cinnamon
- 3 tablespoon cornstarch
Cinnamon + sugar mix
- 2 tablespoon granulated sugar
- 1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 350℉.
- Add the peaches to a bowl. Then, mix in the cornstarch, cinnamon and a 1/4 cup of the sugar. Stir everything together then add it into the baking dish.
- Mix together the butter, flour, milk and the remaining 1/2 cup of sugar until smooth. Now, pour the batter all over the peaches you added into the baking dish.
- Sprinkle the cinnamon and sugar mix across the batter then place the baking pan in the oven. Bake for 45-50 minutes, check the center for doneness.
- When finished, remove from the oven and allow to cool. Lastly, serve with a scoop of ice cream and enjoy.
Nutrition
Calories: 506kcal | Carbohydrates: 82g | Protein: 6g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 462mg | Potassium: 413mg | Fiber: 5g | Sugar: 61g | Vitamin A: 1314IU | Vitamin C: 11mg | Calcium: 109mg | Iron: 2mg
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