Air Fryer Tilapia
Air fryer tilapia is a great way to make flakey fish using your air fryer. In less than 10 minutes the tilapia is cooked completely and ready to serve.
Ingredients
- 1 filet tilapia, thawed
- salt & pepper or seafood seasoning to taste
lemon baste
- 2 tablespoon butter
- 2 teaspoon lemon juice
Instructions
- Preheat the air fryer to 400℉.
- Brush the fish with vegetable oil then season both sides with salt and pepper. Quick tip, you can use any seafood seasoning or even lemon pepper.
- Place the fish into the air fryer then air fry for 8 minutes. Do not flip the fish.
- When the tilapia is finished cooking, add butter and squeezed lemon to taste then enjoy.
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
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