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Air fryer smoked sausage

Air Fryer Smoked Sausage

Air fryer smoked sausage comes out juicy every time. And smoked sausage in the air fryer should take 10 minutes!
4.86 from 28 votes
Cook Time 10 minutes
Total Time 10 minutes
Course Main Course
Cuisine American
Servings 4 serving
Calories 256 kcal

Equipment

Ingredients
 

  • 12 ounce smoked sausage

Instructions
 

  • First remove the smoked sausage from its packaging. Next, you can cut small slits across the sausage. This helps relieve some of the pressure in the sausage. This is why they burst.
  • Preheat the air fryer to 375℉.
  • Once air fryer is heated add the sausage in.
  • Cook for 5 minutes then flip and cook another 5 minutes.
  • Now, air fryer smoked sausage is done. Slice the sausage and serve as bites or however you'd like.
  • Quick tip, if you're using smaller links the same instructions apply.

Nutrition

Calories: 256kcal | Carbohydrates: 2g | Protein: 10g | Fat: 23g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 60mg | Sodium: 721mg | Potassium: 161mg | Calcium: 6mg | Iron: 1mg

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

Keyword Air Fryer Smoked Sausage
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