Air Fryer Scallops
Air fryer scallops are simple and ready in 10 minutes. Topped with a simple but flavorful seasoning, you'll have buttery scallops on your plate in no time!
Print
Pin
Servings: 2 serving
Ingredients
- 1 pound scallops
- 2 tablespoon cooking oil
- 2 tablespoon grated parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon dried parsley
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
Instructions
- After thawing the scallops, gently press them between two sheet of paper towel to help remove excess water. Please be careful, you do not want to squish the scallops. Just a little pressure.
- Now, in a bowl toss the scallops in oil then add in the seasonings and herbs.
- Preheat the air fryer to 400℉.
- Place the scallops in the preheated air fryer and cook for 8 minutes. Flip halfway through.
- When finished allow them to cool a bit before serving, enjoy.
Tried this recipe?Mention @sugarlesscrystals or tag #sugarlesscrystals!