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keto deep dish pizza

Keto Deep Dish Pizza Personals (Low Carb, Grain Free)

This keto deep dish pizza is made for the individual. Giving you keto pizza in the palm of your hand that's grain free, and completely low carb.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 4 personals

Ingredients
 

Fathead dough

  • 1 cup blanched almond flour (I used this I used this)
  • 1 tablespoon Coconut flour (I used this)
  • 1/4 teaspoon Xanthan gum (I used this)
  • 1 large Egg
  • 2 cups shredded mozzarella

Pizza Fill ins

  • varies shredded mozzarella (about 1 tablespoon)
  • Pizza in a bag pepperoni (1-2 slices tornI used this)
  • crumbled bacon pieces (about 1 tablespoon)
  • crumbled sausage (about 1 tablespoon)
  • sugar free pizza sauce (about 2 tablespoon)

Instructions
 

  • combine almond flour, coconut flour, and xanthan gum then mix the 3
  • Add a beat egg and mix, will form a lumpy consistency
  • pour mozzarella on top in a pan on low heat, low enough just to melt the cheese while you stir until cheese is melted. As in video
  • Roll out dough and if using a pan similar to mine use the bottom as a reference then cut out strips for the sides
  • It worked well for me to press in the sides first then add in bottom part of the deep dish pizzas
  • press dough together to prevent any leaking through sides or bottoms
  • Add your fill ins , cheese goes first then meat or vegetable and topped off with the pizza sauce
  • bake at 350 degrees F for about 20 minutes looking for browning around the edges
  • If using a pan like mine, I had to pull out of oven and use a knife to peek at the sides. After the sides browned I let them cool a bit. Then I removed them from the pan and placed on a cookie sheet and put back in the oven to get a even browning around the crust

Notes

*For the fill ins, different brands vary in macros as in if you choose to use different ingredients than I for your personal pizzas
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