The best chocolate coconut flour muffins recipe is here! A deep chocolate flavor using dutch process cocoa with a mix of sugar free chocolate chips. This easy recipe gives you a total of 8 coconut flour muffins at only 3g net carbs per muffin. If you have nut allergies this is the perfect muffin recipe for you because it uses coconut flour only!
Mix all dry ingredients i.e coconut flour, dutch process cocoa, granulated sweetener, salt and baking powder
Mix cream cheese and eggs together. Start with one egg then mix one at a time making sure the other is combine well first. Add in monk fruit at the end
Combine dry and wet then fold in chocolate chips
Spoon in molds or pan then bake for 25-30 minutes. You can just spoon no need to spread batter out, it'll do it on its own
Remove from oven then allow to cool
Helpful Recipe Tips
Lakanto chocolate monk fruit sweetener is a must for your liquid sweetener. Coconut flour has a strong flavor and the more help the better. This sweetener is great because it comes with a natural chocolate flavor that makes the muffins more richer.
Sugar free chocolate chips are great for a added flavor. White chocolate chips are even a option through Choczero and Lily's.
Chocolate Coconut Flour Muffins
Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.
Keyword coconut flour muffins
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