Almond Flour Waffles
Almond flour waffles are a healthy replacement that is grain free, keto and paleo friendly. Fluffy and easy to make these waffles have a buttery flavor and great by themselves or topped with sugar free or regular maple syrup. At only 3g net carbs per waffle they fit perfectly into a low carb lifestyle.
Equipment
- Waffle Iron
Ingredients
Dry Ingredients
- 1/2 cup blanched almond flour
- 2 tablespoon sweetener
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
Wet Ingredients
- 2 large egg
- 3 tablespoon salted butter (unsalted is fine to swap with or coconut oil)
- 1 teaspoon vanilla extract
Instructions
- Pre heat waffle maker, melt butter
- Combine all dry ingredients
- Mix all wet ingredients with your cooled butter.
- Combine dry and wet then mix until batter is smooth
- Pour half the batter into waffle iron and cook until done. Recipe will make 2 waffles
Notes
Can I Sub For Coconut Flour
No, this isn't a recipe where you can do that. I do have a coconut flour waffle that is made to use coconut flour. There you'll see the ingredients and instructions are very different that is what you're looking for.Nutrition
Nutrition Facts
Almond Flour Waffles
Amount Per Serving (1 waffle)
Calories 391.4
Calories from Fat 330
% Daily Value*
Fat 36.7g56%
Saturated Fat 13.6g85%
Trans Fat 0.7g
Cholesterol 232.3mg77%
Sodium 201.9mg9%
Carbohydrates 6.3g2%
Fiber 3.2g13%
Sugar 1.8g2%
Protein 12.3g25%
* Percent Daily Values are based on a 2000 calorie diet.
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